Experience the ambience of top culinary quality
The traditional and authentic French cuisine, tempting brasserie dishes, daily fresh produce of the highest quality and culinary creations prepared with passion and skill. That’s FLO Eindhoven in a nutshell.
Visit us and enjoy daily fresh Fruits de Mer: the finest shellfish and crustaceans and the best what the sea has to offer. We also serve delicious meat dishes and tasty seasonal food. Dishes such as salade niçoise, duck rillettes, steak tartare, crème brûlee and tarte au citron will no doubt bring back fond memories of France.
To give you a taste of what to expect, we offer a sneak preview of our seasonal changing menu below . Our wine list offers a choice to accompany every dish.
Asparagus festival - April 14th to June 23rd
It’s spring! Let’s shake off the darkwinter days and enjoy the blooming nature,merrily singing birds and spring sunshine.All in all, the perfect moment for an exquisite spring menu and an asparagus festival. Our French roots combined with great spring dishes and asparagus. Sounds good, doesn’t it?
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